Five Second Rule
How many of you use the five second rule when it applies to dropped food?
For me, it depends on: 1) what kind of food it was, and; 2) how hungry I am. I'm more likely to pick up an M&M than a slice of cucumber. I guess a third factor would be what the food fell onto. Floor of the kitchen - sure, no problem. Floor of the movie theater - no thanks. (Even if it was an M&M.)
I read an article this weekend from the Tribune about dirty surfaces. According to a study from the U of Arizona, it turns out your office desk is 400 times dirtier than the average toilet seat. Couple things here:
- That has to be a mistake. Somebody writing up the results was drunk (this is the U of A, after all). Or dyslexic (again, U of A).
- I'm not putting much credo in this study since U of A is pretty much only good for getting a tan during winter semester and keg stands. Certainly not their scientific studies.
- Even if this is true, I would still sooner eat a Dorito that's fallen from my mouth onto my desk than from the rim of a toilet seat. (Although to be clear, I don't see myself eating Doritos at the same time I'm standing in front of the toilet. But moving on.)
- Dirtiest work spaces come from: teachers, than accountants, then bankers. WTF? What is an accountant doing that's so unsanitary? Any accountant or banker out there who wishes to jump in here, feel free.
- The kitchen (and not the bathroom) has the most germs of any room in the house (this actually isn't that much of a surprise to me). Sponges and dishcloths are the worst, followed by sink drains, faucet handles and doorknobs.
- This same U of A study found fecal bacteria in office candy bowls. Now, I'm sorta hoping that they only studied office candy bowls at the U of A (because to me that would make sense).
- Women are more likely than men to use the 5-second rule.
















